Ambo

Ambo Blu
Cabernet Sauvignon

  • Grape Varietal: 100% Cabernet Sauvignon
  • Vineyards: Piemonte, Lombardia, Veneto
  • Average age of the vines: 20 years
  • Soil: marls and sandstone with a rocky substratum
  • Harvest Period: second half of September
  • Vinification: 8-10 days maceration with daily pumping over for optimal tannic extraction
  • Alcohol Content: 13.5% by vol.
  • Residual Sugar: 2 grams per liter
  • Color: Ruby red
  • Aroma: rich and full with distinctive spicy and herb notes
  • Palate: full-bodied, very well balanced, harmonic and pleasantly tannic
  • Food Suggestions: red and roasted meat, aged cheese
  • Serving Temperature: 17 °C / 63 °F

Lombardia

Piemonte

Veneto

Food Suggestions

Red and roasted meat, aged cheese

Serving Temperature

17° C / 63° F

The other wines of the brand

AMBO BLU CABERNET SAUVIGNON 2018


The Global Pinot Noir Masters 2019 – Bronze Medal

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If you wish to know more about our products or if you are interested in their distribution, please contact:

info@almawines.com

CONTACTS

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info@almawines.com

Offices and tasting room:
Piazza Cavour 2, 40124 Bologna BO
Emilia Romagna, Italy

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Fattoria Astorre Noti in Ruppiano
Via della Certosa – Località Ruppiano
53019 Castelnuovo Berardenga,
Siena – Tuscany, Italy

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