Ambo

Ambo Giallo
Chardonnay

  • Grape Varietal: 100% Chardonnay
  • Vineyards: Friuli, Lombardia
  • Average age of the vines: 25 years
  • Soil: prevalent marls and sandstone with a rocky substratum
  • Harvest Period: second half of August
  • Vinification: soft pressing of the grapes, temperature controlled fermentation to exhalt the color and the aroma at their best. 4 months in stainless steel “sur lies” aging with bâtonnage the exhalt the complexity
  • Alcohol Content: 12.5% by vol.
  • Residual Sugar: 5 grams per liter
  • Color: brilliant straw yellow with green hues
  • Aroma: intense fruity bouquet (banana and ripe apples)
  • Palate: distinct varietal notes on the palate, excellent length
  • Food Suggestions: fish preparations, shellfish and vegetable-based purées and sauces
  • Serving Temperature: 12 °C / 53 °F

Lombardia

Friuli-Venezia Giulia

Food Suggestions

Fish preparations, shellfish and vegetable-based purées and sauces

Serving Temperature

12° C / 53° F

The other wines of the brand

AMBO GIALLO FRIULI GRAVE D.O.C. 2015

Sélections Mondiales des Vins Canada – Silver Medal

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info@almawines.com

CONTACTS

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Emilia Romagna, Italy
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+39 051 0547099

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