Alessandro Berselli
Signature Collection
Cabernet Sauvignon
Toscana I.G.T.
- Grape Varietal: 100% Cabernet Sauvignon
- Vineyards: Toscana
- Average age of the vines: 25 years
- Soil: clayey and silty
- Harvest Period: second half of September
- Vinification: degrasp, soft press and traditional fermentation in stainless steel. Daily pumping over. Malolactic fermentation in barrique. Aging for a minimum of 12 months. In barriques and Tonneaux
- Alcohol Content: 14% by vol.
- Residual Sugar: 4 grams per liter
- Color: deep ruby red with purple tones
- Aroma: red fruits, coffee, dark chocolate and vanilla notes
- Palate: full, the tannins are dry, rich and smooth
- Food Suggestions: meaty argue, stewed and grilled meat, wild game
- Serving Temperature: 16 °C / 61 °F
Grape Varietal: Cabernet sauvignon
Toscana
Food Suggestions
meaty argue, stewed and grilled meat, wild game
Serving Temperature
16 °C / 61 °F
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