Tenuta Arbéta

Roero Arneis D.O.C.G.

Grape Varietals: 100% Arneis
Vineyards: Roero area (west Piemonte)
Average age of the vines: 10-15 years
Soil: calcareous with a small percentage of clay
Harvest Period: 10-25 September
Vinification: soft pressing, temperature-controlled fermentation
Alcohol Content: 12,5% by vol.
Residual Sugar: 3 grams per liter
Color: pale straw yellow
Aroma: white floral and pear notes
Palate: bright and clean with a touch of almond
Food Suggestions: versatile as an aperitif or with seafood pastas, whole fish and shellfish preparations
Serving Temperature: 10 °C / 50 °F
Grape Varietals: Arneis

Piemonte

Piemonte

Food Suggestions

Versatile as an aperitif or with seafood pastas, whole fish and shellfish preparations

Serving Temperature

10 °C / 50 °F
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