Tenuta Arbéta

Roero Arneis D.O.C.G.

  • Grape Varietal: 100% Arneis
  • Vineyards: Roero area (west Piemonte)
  • Average age of the vines: 10-15 years
  • Soil: Calcareous with a small percentage of clay
  • Harvest Period: 10-25 September
  • Vinification: Soft pressing, temperature-controlled fermentation
  • Alcohol Content: 12,5% by vol.
  • Residual Sugar: 3 grams per liter
  • Color: Pale straw yellow
  • Aroma: White floral and pear notes
  • Palate: Bright and clean with a touch of almond
  • Food Suggestions: Versatile as an aperitif or with seafood pastas, whole fish and shellfish preparations
  • Serving Temperature: 10 °C / 50 °F

Piemonte

Food Suggestions

Versatile as an aperitif or with seafood pastas, whole fish and shellfish preparations

Serving Temperature

10° C / 50° F

The other wines of the brand

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