Astorre Notitm

Chianti Superiore D.O.C.G.

Grape Varietals: Sangiovese 100%
Vineyards: hillside of Arezzo, in the heart of Tuscany
Average age of the vines: 25 years
Soil: limestone
Harvest Period: second half of august
Vinification: after soft press, 7/ 8 days of maceration and fermentation in stainless steel
Alcohol Content: 14% by vol.
Residual Sugar: 4 grams per liter
Color: intense red color
Aroma: fragrant and fruity with typical scent of violets
Food Suggestions: delicious with almost all kinds of starters and light meat dishes, both red and white. This Chianti is perfect with pasta of all types.
Serving Temperature: 17 °C / 63 °F

Toscana

Toscana

Food Suggestions

Delicious with almost all kinds of starters and light meat dishes, both red and white. This Chianti is perfect with pasta of all types.

Serving Temperature

17 °C / 63 °F
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