Torrae del Sale

Chianti D.O.C.G.

  • Grape Varietal: Sangiovese 85%, Merlot 10%, Canaiolo and Malvasia Nera 5%
  • Vineyards: hillside of Arezzo, in the heart of Tuscany
  • Average age of the vines: 20-25 years
  • Soil: calcareous
  • Harvest Period: first two weeks of september
  • Vinification: 7/10 days of maceration and fermentation in stainless steel
  • Alcohol Content: 12.5% by vol.
  • Residual Sugar: 3 grams per liter
  • Color: intense red color
  • Food Suggestions: delicious with almost all kinds of starters and light meat dishes, both red and white. This Chianti is perfect with pasta of all types
  • Serving Temperature: 18° C / 64° F

Toscana

Food Suggestions

Delicious with almost all kinds of starters and light meat dishes, both red and white. This Chianti is perfect with pasta of all types

Serving Temperature

18° C / 64° F

The other wines of the brand

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If you wish to know more about our products or if you are interested in their distribution, please contact:

info@almawines.com

CONTACTS

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For any information:
info@almawines.com

Offices and tasting room:
Piazza Cavour 2, 40124 Bologna BO
Emilia Romagna, Italy

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Fattoria Astorre Noti in Ruppiano
Via della Certosa – Località Ruppiano
53019 Castelnuovo Berardenga,
Siena – Tuscany, Italy

FINE ITALIAN WINES PRODUCER

VIA DELLA CERTOSA . LOCALITÀ RUPPIANO . 53019 . CASTELNUOVO BERARDENGA . SIENA . ITALY
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