Fattoria Astorre Noti in Ruppiano

Chianti Classico D.O.C.G.

  • Grape Varietal: Sangiovese 100%
  • Vineyards: Castelnuovo Berardenga, Siena. In the heart of the Chianti Classico region
  • Average age of the vines: 25/40 years
  • Soil: calcareous with marl
  • Harvest Period: from september, 25th to october, 10th
  • Vinification: cold maceration of the grapes for 48 hours followed by fermentation and maceration for 10 days in stainless steel with daily pumping. After malolactic fermentation, 9 months of aging in oak barrels
  • Alcohol Content: 13-13.5% by vol.
  • Residual Sugar: 3 grams per liter
  • Color: intense, limpid red
  • Aroma: floral (dried flowers and violet), fruity (blueberry and plum) with a spicy and vanilla final
  • Palate: full-bodied, soft tannins, long finish
  • Food Suggestions: fresh pasta with game sauce, stewed meats and medium-aged cheese
  • Serving Temperature: 17 °C / 63 °F

Toscana

Food Suggestions

Fresh pasta with game sauce, stewed meats and medium-aged cheese

Serving Temperature

17° C / 63° F

The other wines of the brand

CHIANTI CLASSICO DOCG 2017


Decanter 2019 – 91 Points – Silver Medal


Mundus Vini 2019 – Silver Medal

Contact us now!

If you wish to know more about our products or if you are interested in their distribution, please contact:

info@almawines.com

CONTACTS

CONTACT US

For any information:
info@almawines.com

Offices and tasting room:
Piazza Cavour 2, 40124 Bologna BO
Emilia Romagna, Italy

VISIT THE CELLAR

Fattoria Astorre Noti in Ruppiano
Via della Certosa – Località Ruppiano
53019 Castelnuovo Berardenga,
Siena – Tuscany, Italy

FINE ITALIAN WINES PRODUCER

VIA DELLA CERTOSA . LOCALITÀ RUPPIANO . 53019 . CASTELNUOVO BERARDENGA . SIENA . ITALY
P.IVA 01441000526
PRIVACY e COOKIE POLICY

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