Vitalma – Merlot Organic Without Added Sulfites (Vegan)

Vitalma

10,00
750 ml

Grape Varietals

100% Merlot BIO/Organic

Vineyards

Marche

Average age of the vines

15 years

Soil

Mainly clayey, partly calcareous

Harvest Period

Last ten days of September

Vinification

Classic red vinification, maceration on the skins for about 7-10 days, then racking and soft pressing. Subsequent malolactic fermentation and aging in steel tanks until bottling. During the entire winemaking and aging process no sulphites are added.

Alcohol Content

13%

Residual Sugar

0 grams per liter (complete fermentation as no sulfites are added)

Color

Intense ruby red

Aroma

Intense nose with pronounced hints of ripe red fruit and berries, slightly spicy and with notes of violet.

Palate

Of great character, in the mouth it reveals an excellent balance between freshness and softness. Its soft tannins particularly enhance the notes of red fruits and the finish is enveloping and persistent, with cherry and plum returns.

Food Suggestions

Roasted and grilled meats, medium-aged cheeses.

Serving Temperature

16 - 18 ° C

Download the technical data sheet Download the technical data sheet
10,00
750 ml